The Bincho Grill

My husband stocks up on these. He is our grill master and particular about his binchotan. While these are not from Japan, they are very close replica made in Thailand and give off the perfect yakitori or yakiniku taste.

I bought this bincho grill based on a friend’s recommendation after being disappointed with one I got from another vendor. I have to say, this is by far the best grill I’ve used! The yakitori came out perfectly, and cleanup was a breeze afterward. I’m absolutely loving it and would highly recommend it to anyone.

Much better value than some of the other Bincho coals out there. Burns hot and long and you can always extinguish, dry and re-use the coals for next time. Will definitely again.

It takes a while to light but last a long time. It was well worth it.

Everyone be quiet.I have searched long a far for a charcoal that burns this hot without leaving residue on my food.This is the holy grail of charcoal.It even sounds like pottery when you tap it against something hard.

Great burning and makes food taste great with no chemicals! Love it!

I've use this a couple of times now and really enjoy using the grill. I prep the skewers and have everything ready to go. Watching a few Videos, I identified and ordered all the accessories that make you look like a Pro. The grilling bars, spray bottles, fans, container for the tare, sticks/skewers, bincho charcoal etc.I grill outside in the patio and have my friends sitting around. We can socialize as I grill and they eat. It's much like going out to a Korean BBQ. It's so much fun.The grill is well made and I will either use the included grate or the optional bars that I ordered separately from the Bincho Grill Store. The grill is easy clean and should last a lifetime.

Love it so much , will buy more!

Used the the wood for my bincho grill. It was long lasting and it burned very hot,

I'd been using the thaan charcoal for a while now which is inexpensive and works ok. However the bricks are not reusable and I hated wasting the product. These are definitely an investment, but you're going to get a consistent burn, and the pieces can be used over and over again until they are truly spent. I think in the long run you can end up saving money using these as opposed to single use thaan style charcoal.

Best charcoal bintochanGreat for all Japanese food

I love Yakitori and this has got to be the best bincho grill. The size I got was the 24” which is suitable to entertain 12 people. I’m looking at getting the smaller one for home use for two people.

Large, long pieces perfect for a yakitori grill. I use a chimney with a little regular lump charcoal to get it started. Easy to extinguish by smothering in a covered bucket and can be reused multiple times.

Perfect, exactly as advertised!

Got this ogtan charcoal to mix in with the premium binchotan that I bought from the bincho grill. great alternative to save and use less of the more expensive binchotan.